Gentle in color and malt-forward, whiffs of damp earth satisfy caramel on the nose. The light, spritely palate causes it to be ideal fodder for highballs by using a citrus or apple garnish.It’s highly recommended to at least consider it neat to start with in a Glencairn or equally formed whisky glass, particularly any time you’re ingesting only… Read More


Manufactured with one hundred% malted barley, Coffey Malt gives a novel aroma that mixes butterscotch with tropical fruits and toasted notes, almost like warm banana bread. At forty five% ABV, the nose is just a little warm, but the additional strength would make the mouthfeel richer Over-all.Chita is mostly missed, but this distillery excels in so… Read More


It soon follows by using a broad selection of aromas and flavors, which includes leather, licorice, and cedar wood. A slightly smoky finish delivers more nuance, and at 52 per cent ABV, this dram can comfortably manage a couple of drops of drinking water, bringing new and attention-grabbing flavors and aromas on the fore.The generation process of J… Read More


The Coffey Malt also incorporates a sibling, Coffey Grain, with a mash bill of ninety five% corn and five% barley, and even though It is certainly tasty and might be an effective way for bourbon enthusiasts to stage into the whole world of Japanese whisky, the Malt version is arguably superior and more intriguing.This specific Yamazaki whisky is a … Read More